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Spring Vintner's Dinner

Date: Sat, Mar 16, 2024
Time 5:00 PM to 8:00 PM
Venue: Pedernales Cellars, 2916 Upper Albert Rd., Stonewall, TX 78671
Phone: 830-644-8186
Email: events@pedernalescellars.com

 

Come enjoy our annual Spring Vintners Dinner, featuring an exquisite menu by Chef Jared Campbell.  This event will be an elegant dinner hosted by our Winemaker and Owner, David Kuhlken, paired perfectly with some of our favorite wines.

Saturday, March 16, 2024
5:00 pm - 8:00 pm

$150 per person
Tax & gratuity not included.
No additional discounts apply.


Dinner Menu

S T A R T E R
Seasonal Crostini with Dates, Brie and Bacon
2022 Texas High Plains Arcadia
A M U S E
Quail Asada stuffed Sweet Pepper
2022 Viognier Reserve
S E C O N D
Cold Smoked Pork Tenderloin with Maple-Cider Glaze & Earthy Dirty Rice
2022 Daniel Vineyards Joven Tempranillo & 2020 Daniel Vineyards Tempranillo
T H I R D
Seared Beef with Burre Rouge & Fondant Sweet Potato
2016 Kuhlken Vineyards Reserve (Library Release)
D E S S E R T
Blue Cheese & Goat Cheese Tart
2016 Family Reserve (Library Release)
 

Have additional questions?  Contact our events team directly at
830-644-8186 or email us at events@pedernalescellars.com and we will be happy to assist you.